Nutrition

Get inspired in the kitchen with nourishing recipes by our team of registered dietitians.

Nourishing our body and mind is a potent form of self care. The foods we choose to consume do so much more for us than simply give us energy to get through our busy days. Our choices contribute to overall wellness and provide us with so many healing properties. Our approach to food and nutrition is one of abundance.

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In other words, we don’t focus on the “bad” foods or center our message on what a person should be eating less of. In fact, it’s the very opposite. We help our community shift their intention to the foods they want to make more room for in their meals, on their plates and in their overall life.

Click the button below to view a few of our favorite recipes!

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Cooking Demos

Easy Veggie Frittata

DIY Grain Bowls

Our Favorite Roasted Broccoli

Vegetable Quiche

Vegetable Broth

Chicken Broth

Bean and Farrow Lettuce Cups

Clase de cocina en espanol por cancer de mama

Allium Foods

Mexican Cuisine

Celebrate the Sides

Winter Fruits

Cooking Webinars

Breakfast Recipes

Lovely Lentils

I’m Stuffed

Healthy Drive-Thru

Simply Squash

Plantuary Plant-Based Recipes

Spiced Sweet Potato Soup

Marinated Lentils

Farro with Toasted Fennel, Lemon, and Basil

Roasted Spiced Cauliflower

Vegetarian Chili

Blistered Green Beans with Tomato-Almond Pesto

Brussel Sprout Salad with Pomegrante

Oven Baked Brothy Beans

Back to Basics Series

If you are new in the kitchen or looking to refresh your skills, then look no further! This series instructs you on basic cooking skills, like how to safely chop an onion or cut a pepper, to help you as you prepare recipes at home. If the topic you would like to see demonstrated is not listed, please contact us!